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A 2-hour flight from Florianopolis, Brazil quickly landed us in Buenos Aires for a week of grass-fed steak, Parisian architecture, and Spanish nightlife. Dinners start at 10pm, at the earliest. Nightlife begins at 2am. Sleeping in until noon. Our dollar at a 3.8 to 1 ration. Hells to the yes. This was the life.
I'll be back with an in-depth look at our daily grass-fed steak binge. Oh my Lordy Lord...
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